Appetizers
Appetizers
Tempura
Appetizers
From
Sushi Bar
Appetizers
Edamame
- 4.00
Baked Seafood
- 7.50
Baked tuna, salmon, squid, crab, octopus over rice.
Gyoza (Pork Dumpling)
- 4.50
Crescent shaped dumplings stuffed with pork & vegetables.
Shumai (Shrimp Dumpling)
- 4.50
Round shaped dumplings stuffed with shrimp & vegetables.
Tofu Teriyaki
- 4.50
Tofy with teriyaki sauce with mixed vegetables.
Tofu Agedashi
- 4.95
Tofu and dried bonito flakes with dashi sauce.
Beef Skewers
- 7.95
Rib-eye steak and onions grilled on skewers.
Yakitori (Chicken Skewers)
- 5.25
Chicken and onions grilled on skewers.
Katu Nuggets
- 5.25
Fried breaded chicken.
Kushi Age
- 5.85
Breaded chicken skewers with tonkatsu sauce.
Spring Roll
- 4.95
Pork and vegetables stuffed in a crispy shell.
Green Mussels
- 5.25
Baked mussels with a creamy smelt roe caviar sauce.
Japanese Mushrooms
- 7.50
Sautee shiitake, enoki and shimeji mushrooms.
Soft Shell Shrimp
- 4.85
Geso (Squid Legs)
- 5.85
Hibachi Squid Ika Yaki
- 9.95
Baked whole squid served with ginger sauce.
Yellow Tail Neck
- 8.95
Baked yellow tail neck.
Salmon Neck
- 8.95
Baked salmon neck.
Tempura
Shrimp & Vegetables Tempura
- 6.95
Chicken & Vegetables Tempura
- 6.95
Vegetables Tempura
- 5.25
Squid & Vegetables Tempura
- 6.95
Soft Shell Crab & Vegetables Tempura
- 7.95
Crab Stick & Vegetables
- 6.95
Appetizers From Sushi Bar
Baked Salmon
- 8.95
Baked fresh salmon with Surimi snow crab.
Tiger Eye
- 8.95
Baked squid inside salmon and surimi snow crab.
Sushi Appetizer
- 10.00
Tuna, salmon, shrimp, white fish, crab stick and roll.
Sashimi Appetizer
- 12.95
Our choicest cuts of sashimi.
Carpaccio
- 11.00
Sliced fresh cuts of white fish, onion and capers.
Tuna Tataki
- 12.00
Lightly seared tuna with ponzu sauce.
Natto Maguro
- 12.95
Fermented soybean with tuna and sashimi with rice.
Poke Tuna
- 9.95
Tuna cube with sesame soy sauce topped on the spring mix.
Salmon Tartar
- 9.95
Slice of salmon topped on brown rice with wasabi sauce.
Tuna Tartar
- 9.95
Slice of tuna topped on brown rice with wasabi sauce.
Tri Color
- 11.00
Sashimi of fresh salmon w/ black vinegar, tuna w/ wasabi soy, snapper w/ sesame dressing.
we’re Open
Dine In, Take Out, Catering
(Current Hours During Pandemic)
Mon - Fri:
11:30am - 2:30pm
4:30pm - 8:30pm
Sat - Sun:
Noon - 8:30pm
504-865-1634
8116 Hampson St
New Orleans, LA 70118
For driving directions, click on the map.